ជ្រើសរើស អ្នកឆុងកាហ្វេ ភេទប្រុស
អាចផ្ញើរ CV និង ទំនាក់ទំនង់ តាម telegram បាន តាមលេខ 012333xxx ចុចដើម្បីតេ
| ឈ្មោះ | : sereyboth bun |
| ទីតាំង | : ភ្នំពេញ |
| អាសយដ្ឋាន | : Street 63 house 77 |
| Website | : https://www.khmer24.com/sereybothbun |
ផ្នែក ជំនួយការចុងភៅ និងចុងភៅ (ម្ហូបឆា) (200$-400$) * ត្រូវមានកំរិតវប្បធម៌ចាប់ពីថ្នាក់ទី9 ឡេីងទៅ *ត្រូវមានបទពិសោធន៍ជំនាញ យ៉ាងតិច1ឆ្នាំ * មានសុខភាពមាំមួន * មានស្មារតីទទួលខុសត្រូវក្នុងការងារ * ផ្តល់ជូនអារហារ 2ពេល * ថ្ងៃឈប់សំរាកប្រចាំ សប្ដាហ៍ * ប្រាក់ធីបប្រចាំខែ 10-20$ *ម៉ោងការងារ 5.00ព្រឹក -3.00រសៀល (សំរាកថ្ងៃ 30នាទី) 015 537 424 (Telegram)
*Job Description: - Monitor Happy Hour set-up and service, ensuring agreement to hotel standards - Responsibility for the creation of cocktail menus and Update menu changes on the Point of Sale (POS) terminal - Implement and ensure the Company Health, Hygiene & Safety Policy is met at all times - Establish par levels for supplies, liquor, beer, wine and equipment. Complete requisitions to replenish shortages or additional items needed for the anticipated business - Total receipts and balance against sales, deposit receipts, and lock facility at end of day - Proficiency in using computer software to monitor inventory, track staff schedules, and perform other record keeping tasks - Conduct pre-shift meeting with staff and review all information pertinent to the day's business - Maintain the overall cleanliness and tidiness of the bar, servery, display, glassware, and tables *Job Requirement: - Must have at least 3 or more years of experience in hotel or restaurant - To have a good interest and knowledge of the overall bar's operation including cocktail mixology, coffee barista standards, and drinks presentation - Good written and verbal communication skills in English; knowledge of other languages is a plus - Proficiency in Microsoft Office, POS, and Email
ផ្នែក ជំនួយការចុងភៅ និងចុងភៅ (ម្ហូបឆា) (200$-400$) * ត្រូវមានកំរិតវប្បធម៌ចាប់ពីថ្នាក់ទី9 ឡេីងទៅ
